CAS No. 23180-57-6
| IUPAC Name | [(1R,2S,3R,5R,6R,8S)-6-hydroxy-8-methyl-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-9,10-dioxatetracyclo[4.3.1.02,5.03,8]decan-2-yl]methyl benzoate | |
|---|---|---|
| CAS Number | 23180-57-6 | |
| Molecular Formula |
C23H28O11 |
|
| Molecular Weight (MW) | 480.46 | |
| SMILES | CC12CC3(C4CC1(C4(C(O2)O3)COC(=O)C5=CC=CC=C5)OC6C(C(C(C(O6)CO)O)O)O)O | |
| InChIKey | YKRGDOXKVOZESV-WRJNSLSBSA-N |
Paeoniflorin is a natural monoterpene glucoside isolated from the root of Paeonia albiflora Pall. with broad anti-inflammatory and immunomodulatory activities. It suppresses cyclooxygenase-2 (COX-2) expression and modulates key downstream signaling pathways, including NF-kB and mTOR. Through these mechanisms, paeoniflorin downregulates pro-inflammatory cytokines, attenuates cellular activation, and alleviates tissue damage across various inflammatory and fibrotic disease models. [1]
|
Concentration
Volume
Mass
|
|---|
| Solvent | Solubility & Note |
|---|---|
| DMSO |
96 mg/mL
(199.8 mM)
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO. The recommended stock concentration is 10 mM in DMSO.) |
| Water | 96 mg/mL |
| Ethanol | 96 mg/mL |
| DMSO |
96 mg/mL
(199.8 mM)
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO. The recommended stock concentration is 10 mM in DMSO.) |
| Water | 96 mg/mL |
| Ethanol | 96 mg/mL |
| DMSO |
96 mg/mL
(199.8 mM)
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO. The recommended stock concentration is 10 mM in DMSO.) |
| Water | 96 mg/mL |
| Ethanol | 96 mg/mL |
| DMSO |
96 mg/mL
(199.8 mM)
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO. The recommended stock concentration is 10 mM in DMSO.) |
| Water | 96 mg/mL |
| Ethanol | 96 mg/mL |
| DMSO |
96 mg/mL
(199.8 mM)
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO. The recommended stock concentration is 10 mM in DMSO.) |
| Water | 96 mg/mL |
| Ethanol | 96 mg/mL |
- Preheat media/saline to 37°C.
- Mix rapidly (pipette/vortex) upon addition.
- For complex mixes, always add the aqueous phase last.
- Re-dissolve minor precipitates with a 37°C water bath and sonication (≤30 min).
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- Paeoniflorin (NSC 178886) Clinical Trials
- Paeoniflorin (NSC 178886) Solubility in DMSO
- Paeoniflorin (NSC 178886) Stock Solution
- Paeoniflorin (NSC 178886) Storage
- Paeoniflorin (NSC 178886) Stability
- Paeoniflorin (NSC 178886) Molecular Weight
- Paeoniflorin (NSC 178886) SMILES
- Paeoniflorin (NSC 178886) Chemical Structure (2D and 3D)
- Paeoniflorin (NSC 178886) SDS|MSDS