CAS No. 1963-21-9

Batch: Purity:99.42
Glycyl-L-valine Chemical Structure
Chemical Structure
Check the Glycyl-L-valine product page for in-depth specifications, including solubility, stock solutions, MOA, and working concentrations.

Chemical Information

CAS Number 1963-21-9
Molecular Formula

C7H14N2O3

Molecular Weight (MW) 174.20
SMILES CC(C)C(C(=O)O)NC(=O)CN

Biological Activity

Glycyl-L-valine is a small dipeptide composed of glycine and L-valine that acts as an endogenous metabolic intermediate and substrate for proton-coupled oligopeptide transporters, including PEPT1 (SLC15A1) and PEPT2 (SLC15A2). Transported across epithelial membranes via these peptide transport pathways, it is intracellularly hydrolyzed by cytosolic peptidases into constituent amino acids, thereby supporting cellular nitrogen balance, amino acid homeostasis, and downstream protein biosynthesis. [1][2]

How to Prepare Stock Solution?

Concentration Volume Mass
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Solubility

Batch:
All in vitro solubility values are batch-tested experimental data (non-literature values).
Solvent Solubility & Note
Water 34 mg/mL
DMSO Insoluble
(Moisture-contaminated DMSO may reduce solubility. Use fresh, anhydrous DMSO.)
FAQ
Q: Why does a DMSO stock precipitate in media/saline?
A: It is caused by unheated aqueous media (supersaturation), local solvent shock, or incorrect mixing sequence.
How to fix it?
  • Preheat media/saline to 37°C.
  • Mix rapidly (pipette/vortex) upon addition.
  • For complex mixes, always add the aqueous phase last.
  • Re-dissolve minor precipitates with a 37°C water bath and sonication (≤30 min).

Reference

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Note: Technical data last updated: Sep 1, 2026.